Christmas Brownies Recipe

Hello dear friends,

Christmas Brownies are a traditional favorite. They’re easy to make and delicious, whether you’re baking them for yourself or sharing them with friends and family.

This Christmas Brownies recipe is the perfect way to celebrate the holiday season!

Christmas Brownies recipe

This rich, fudge-like brownie is perfect for Christmas. The recipe calls for chocolate chips, but you can use your favorite kind of chocolate instead (or leave them out all together) if you prefer!

Christmas Brownies recipe

Christmas Brownies are a delicious, gooey treat that can be made with just about any kind of brownie mix. They’re festive, and they’ll make you feel like you’re eating an extra Christmas cookie. This recipe is simple to follow, and it’s always a big hit at parties.

Christmas Brownies recipe 

Christmas Brownies recipe.1


  • 1 cup butter, softened
  • 1 cup sugar
  • 3 eggs
  • 2 tsp vanilla extract
  • 2 cups flour
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 cup chopped pecans (optional)
  • To make Christmas Brownies, you’ll need:
  • -3 cups all-purpose flour
  • -1/2 cup unsweetened cocoa powder (preferably natural)
  • -1 teaspoon baking powder
  • -1/4 teaspoon salt
  • -2 large eggs, at room temperature
  • -3/4 cup granulated white sugar
  • -1 stick (8 tablespoons) unsalted butter, melted and cooled slightly
  • -1/4 cup packed light brown sugar for topping

Recipe Ingredients

• 1 cup butter, softened

• 3/4 cup granulated sugar

• 1/2 cup light brown sugar, packed

• 2 eggs

• 1 teaspoon vanilla extract (optional)

• 1 tablespoon cocoa powder

• 1/2 cup all-purpose flour

Recipe Directions 

1. Preheat oven to 350ºF. Grease a 9×13 inch baking pan with nonstick cooking spray. Set aside. In a medium bowl, beat butter and both sugars until well combined. Beat in eggs one at a time, then stir in vanilla extract if using. Add cocoa powder and flour; mix well. Pour batter into prepared pan and bake for 30 minutes or until a toothpick inserted in the center comes out clean. Cool completely before cutting into squares for serving.

Christmas Brownies recipe Advantages

(1) You can make Christmas Brownies recipe in the comfort of your own home, whether you are alone or with family and friends.

(2) Christmas Brownies recipe is easy to prepare. All you need to do is follow the instructions given in the recipe.

(3) Christmas Brownies recipe does not require any special ingredients, cooking utensils or skills to make it. You can also prepare this delicious dessert in a very short span of time if you use simple ingredients like sugar, flour, butter and eggs.

(4) Christmas Brownies recipe is a great way to spend time with family and friends by baking these delicious treats together at home!

Christmas Brownies recipe healthy


  • -1½ cups dark chocolate chips (we recommend Ghiradelli)
  • -1½ cups white sugar
  • -2 eggs, at room temperature
  • -1 tsp vanilla extract
  • -1½ tsp baking powder
  • -1¼ cup flour (we recommend all-purpose flour)

How to make it:

Preheat oven to 350F. Grease an 8×8 inch baking dish with cooking spray or line it with parchment paper and grease the parchment paper. In a medium bowl, whisk together the chocolate chips, sugar, eggs, and vanilla until smooth. Add in baking powder and stir until combined. Add in flour and stir until just combined; don’t overmix! Pour batter into prepared dish and bake for about 15 minutes or until golden brown on top. Serve warm with ice cream if desired!

Christmas Brownies recipe disadvantages

Christmas brownies are a holiday tradition, but they’re also absolute deliciousness. The problem is that they may contain some bad ingredients. Here’s what you need to know about Christmas brownies’ bad ingredients:

1. Gluten-Free Ingredients

Some people are allergic to gluten and can’t eat it. If you have celiac disease, don’t eat any of these recipes—they may contain gluten!

2. Animal Ingredients

While not all animal products are bad for your health, some of them (like gelatin) have been shown to cause cancer in animals and people. Avoid these recipes if you’re worried about your health!

3. High-Fat Content

These sweet treats tend to be high in fat content, which isn’t good for anyone’s waistline!


For the perfect Christmas Brownies, bake the brownies in a 9-inch square pan at 350°F for 20-25 minutes. Let the brownies cool completely before cutting. For extra festive cheer, top the brownies with a sprinkle of festive sprinkles or chopped nuts, or both! Enjoy your delicious Christmas Brownies!

Frequently Asked Questions (FAQS) 

Coming soon

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